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Recipes for a variety of individual crusts
sought-after recipes
All your favorite margarita variations are here
savour and share has evolved over the centuries
Death by Chocolate Cookbook with Recipes from Trellis Restaurant ISBN:9780847815647 Recipes for a variety ofDeath by Chocolate cookbook shares desserts from the Trellis Restaurant in Williamsburg, Virginia. Chocolate desserts, ice creams, sauces, brownies and more are presented by chef Marcel Desaulniers. This is a stunning cookbook with large full color photos of many of the finished dishes. Format: Hardcover and dust jacket and protective sleeve, 144 pages Copyright: 1992 Publisher: Rizzoli International Publications, Inc. Author: Marcel Desaulniers
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